Correct measurement of moisture also enables observation of an hydrate accumulations in solid masses. Chemical alterations in the product are also prevented, and substance suspension in solutions can be maintained in the production of pastilles for oral use.
In this field mOisTori measuring equipment is used to regulate crucial stages of the production process (e.g. drying) and for end-product quality control of mixtures and powders.
In-line moisture level reading can be used to optimise the drying process in moist-granulation processes used, for example, in tablet production.